Fu Chun Xiao Long

Chinese Restaurant Interior Design

Finished year—2022

Project Type — Chinese Restaurant / Casual Dining
Industry — Food & Beverage / Hospitality
Role — Interior Design · Space Planning · Design Development · Client Coordination

Project Overview

Fu Chun Xiao Long is a Chinese dining concept developed around an efficient restaurant operation and a clear, contemporary customer experience. The interior design translates a traditional food category into a modern commercial environment while balancing seating, service flow and brand identity.

Key Design Considerations

• Organize efficient customer, staff and service circulation

• Balance seating capacity with comfort and clear movement

• Translate a traditional Chinese food concept into a contemporary interior

• Create a recognizable dining identity without relying on overly decorative references

• Coordinate customer-facing areas with back-of-house operational requirements

• Select durable materials suitable for high-frequency restaurant use

Design Approach

• Used spatial planning to establish clear relationships between entrance, ordering, dining and service areas

• Developed a contemporary visual language rooted in the restaurant’s food and brand identity

• Balanced practical restaurant operations with a more refined customer experience

• Used material, lighting and millwork to create consistency across the interior

Project Role

• Interior Design

• Space Planning

• Concept Development

• Material & Finish Selection

• Custom Millwork Design

• Design Development

• Client Coordination